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    Food Safety Level 2

    £65.00

    Who should attend the Food Safety?
    Manufacturing –workers in the manufacturing and the production of food and drink.

    Retail – workers in a retail environment in which food is available. Delivery drivers, home delivery workers or those in a similar role should attend this course.

    Catering – workers handling food in a catering role. This course is also suitable for those who are likely to be working in a catering environment such as; cleaners, maintenance men, health inspectors and delivery personnel.

  • Sale!

    Level 2 Food Safety for Catering (Online)

    £13.00 £10.00

    WHAT DOES THIS COURSE COVER?

    • Introduction to Food Safety
    • Microbiology
    • Contamination Hazards and Controls
    • Food Poisoning and its Control
    • Food Handlers and Personal Hygiene
    • Food Premises and Equipment
    • Cleaning and Disinfection
    • Food Pests and Control
    • Food Safety Enforcement
  • Sale!

    Level 2 Food Safety for Manufacturing (Online)

    £25.00 £20.00

    WHAT DOES THIS COURSE COVER?

    • Introduction to Food Safety
    • Microbiology
    • Contamination Hazards and Controls
    • Food Poisoning and its Control
    • Food Handlers and Personal Hygiene
    • Food Premises and Equipment
    • Cleaning and Disinfection
    • Food Pests and Control
    • Food Safety Enforcement